Fish Fry

A simple yummy dish for a cold winter evening.

This is my sister's contribution to my blog. She is an awesome cook ( that's what she thinks :) ). Even though she is younger than me, she learned to cook much before I did.

It's a boring day at work and she sends me this recipe and here I am posting it on this blog. Yes...this is what I do at work :D

Ok...now let's get to the recipe.



Ingredients:

Tilapia fillets - 5

Corn flour as required

Yogurt - 2 tsp

Fish masala - 1 tsp

Lemon juice - 2 tsp

Red chilli powder - 1 tsp

Ginger garlic paste - 1 tsp

salt to taste

soy sauce - 1 tbsp

Procedure:

Marinate the tilapia fillets with all the above ingredients for an hour.

Heat the oil in a pan and deep fry the marinated fish fillets in the oil.

Serve with ketchup.