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A simple yummy dish for a cold winter evening.
This is my sister's contribution to my blog. She is an awesome cook ( that's what she thinks :) ). Even though she is younger than me, she learned to cook much before I did.
It's a boring day at work and she sends me this recipe and here I am posting it on this blog. Yes...this is what I do at work :D
Ok...now let's get to the recipe.
Ingredients:
Tilapia fillets - 5
Corn flour as required
Yogurt - 2 tsp
Fish masala - 1 tsp
Lemon juice - 2 tsp
Red chilli powder - 1 tsp
Ginger garlic paste - 1 tsp
salt to taste
soy sauce - 1 tbsp
Procedure:
Marinate the tilapia fillets with all the above ingredients for an hour.
Heat the oil in a pan and deep fry the marinated fish fillets in the oil.
Serve with ketchup.
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This is my sister's contribution to my blog. She is an awesome cook ( that's what she thinks :) ). Even though she is younger than me, she learned to cook much before I did.
It's a boring day at work and she sends me this recipe and here I am posting it on this blog. Yes...this is what I do at work :D
Ok...now let's get to the recipe.
Ingredients:
Tilapia fillets - 5
Corn flour as required
Yogurt - 2 tsp
Fish masala - 1 tsp
Lemon juice - 2 tsp
Red chilli powder - 1 tsp
Ginger garlic paste - 1 tsp
salt to taste
soy sauce - 1 tbsp
Procedure:
Marinate the tilapia fillets with all the above ingredients for an hour.
Heat the oil in a pan and deep fry the marinated fish fillets in the oil.
Serve with ketchup.
